Let’s make a cupcake tower like the one I used in this post!
Alright kids, it’s another late one here at the Whitten house… trying to crank out helpful cakery tips for you guys to keep you informed.
Two things first… one you may have noticed the new TUTORIALS tab at the top of the page. Yaay! I spent a little while painstakingly placing all of the tutorial links on that page with a photo for each. Much easier to access now. Wowy, it’s like I’m getting all organized. I’m going to work on a cake gallery next, but gosh, it’s going to take some time!!
Second, you might notice this is sort of a tutorial I did before. I just have had a lot of questions since then and I wanted to do a more clear version of it. I hope this helps! Since last time I was making sort of a wacky/whimsical tower with odd shapes, I wanted to show you a more basic version.
You’ll need a few things to start with.
*Foam core boards- Somewhere between 3-5, depending on how big you want the tower to be and how many things you need to re-do ;)
*Something to trace- I used lids from some bowls that I have to trace for my tiers. If you want to make squares, you might be able to just measure them out. More power to you.
*Exacto knife -please be careful with this! Only responsible adults should use these. Have one help you if you are not one.
*hot glue gun- same concept here. I don’t want you guys slicing yourselves up and then getting hot glue on yourself and burning your precious skin! Trust me, it doesn’t feel good. Maybe I need a responsible adult helping me :/
*Measuring tape or ruler
*Ribbon- of your choice to go with your project.
**Extras- you might want paint or other decorations to put on your tower when it’s done**
Start by tracing TWO of each circle onto your foam core and cutting them out. I’m doing two in order to make a very sturdy tower.
They’re not going to come out perfect, I know. Unless you’re some kind of precision robot, just do the best you can.
Don’t worry. We get to cover those edges up later with the ribbon!
Here’s where I don’t want to lose you. I’ll try to make this make sense… really.
to make the center supports steps for the tiers, measure your bottom tier. You’ll want your bottom step to be that length or just short of it. That step should only be about an inch tall. The next step, should be slightly smaller across than your next tier, and should be at least 3 inches tall, since a cupcake has to sit under the next one.
The next step, should, again, be just slightly smaller than the next tier, also, 3 inches tall. Keep in mind, each tier will be sitting on their respective steps and need to be supported, but not hanging way over the steps. I truly hope this this making sense. For my top step, again, I made it 3 inches tall and then put just a tiny 1/4″ step on top of that. I’ll explain that further on.
Now, you’ll want to measure and cut half way up one and half way down the other.
You might need to tweak it a little bit to make it work, but you want them to fit into each other and sit level.
If it’s a tad loose feeling, don’t worry, we’ll sturdy it up later.
Now the hard(sih) part is up. You’ll want to find the center of each of your rounds and mark off and cut out an “X” from each one. (except that top part, we’re getting there, don’t worry.) You’ll want to cut the “x” wide enough to fit over the frame you build. Basically, this bottom one needs to fit over that 2nd step. DO NOT get confused and cut the “X” the size of the bottom step. That’s the step it rests on! It only needs to fit over that second one. Does that make sense? Make sure you’re only cutting them to fit over what they need to fit over and rest where they need to rest.
Now, if you’d like, you could just put the top two rounds together and cut them this way as well. With just a tiny “x” small enough for that top tiny portion of the stand to fit though. Or you can try this.
Cut one round the way you cut the last ones. The next one… try to only cut half way through.
So that you still have a smooth uncut top portion. Glue them together so that the “x”s are lined up, of course.
Ta-da! Okay! So, now that you know it all fits together… (it all fits, right? No? Okay, well go re-do the stuff you messed up like I did the first time and then come back to this step…) let’s make this more permanent!
Now it’s time to deal with those rough, ugly edges! Glue your ribbon on the outside of your rounds!
You can use whatever ribbon you want! And before you put the whole thing together with the glue, you could decorate each tier however you want. You could cover them with cute paper, paint them, bedazzle them, etc etc! Also, while cupcakes will probably cover the rough edges on the stand itself, but you can always run ribbons over those edges as well. Be creative!!
I didn’t ACTUALLY put that ribbon on this tower. I can’t show you the final project yet either ;)
This tower is for someone and I make a point to never show finished work until the person it’s for has seen it! It’ll be worth it though. This thing is getting decked out!!
Alright, so I REALLY hope you’ve learned something today and PLEASE, ask any questions you have. I’m hoping I made this so that it makes sense! I get tons of google hits every day for my previous post, but I think this one will be much more informative for those looking for better steps!